le Petit Nice Passedat
With a prime position on a rocky headland overlooking the Mediterranean, Le Petit Nice Passedat is a culinary institution. The restaurant, helmed by chef Gérald Passedat, boasts three Michelin stars and is renowned for its seafood-centric cuisine, with a focus on local and seasonal ingredients. Rooms are serene, with a minimalist aesthetic, allowing the mesmerising sea views to take centre stage.
Courtesy of Relais & Châteaux
Rates & booking
Live rate
€1095 / night
Lowest available room, taxes and fees included — one night, two adults, sampled about 30 days ahead. Suites and peak dates cost considerably more.
Indicative rate observed for the night of 16 September 2026, lowest room category, 2 adults, taxes and fees included. Booking.com resets the dates on affiliate entry, so set 16 September 2026 on their date picker to see the same room — availability and rates change by the hour.
Every rate we have on file
| Source | Rate / night | Observed | Book |
|---|---|---|---|
| booking | €1095 | 2026-08-17 | View on Booking.com → |
Rate history (2 readings): €1095 (08-17) · €1095 (08-17)
The Sanctuary perçoit une commission sur certaines réservations effectuées via nos partenaires (Booking.com, programmes affiliés CJ), sans surcoût pour vous. Les prix affichés sont mis à jour quotidiennement et restent ceux du marchand.
The house
- Signature dish
- Bouille Abaisse