Four Seasons Hotel Singapore
Singapore
Nestled amid lush gardens, Four Seasons Hotel Singapore offers a tranquil retreat just steps from Orchard Road. The interiors, reimagined by Jean-Michel Gathy, feature an elegant blend of contemporary design and Asian influences, with natural light illuminating art-filled spaces and a focus on exquisite materials like silk and polished marble. Culinary delights include authentic Cantonese cuisine and the local Singaporean specialty, Hainanese Chicken Rice.
Courtesy of Four Seasons Hotel Singapore
Réserver — comparer en direct
Tarif en direct
762 € / nuit
The Sanctuary perçoit une commission sur certaines réservations effectuées via nos partenaires (Booking.com, programmes affiliés CJ), sans surcoût pour vous. Les prix affichés sont mis à jour quotidiennement et restent ceux du marchand.
La maison
- Architecte / Designer
- Jean-Michel Gathy
- Plat signature
- Hainanese Chicken Rice
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