Four Seasons The Nam Hai Appoints Joris Quintelier as Resort Manager

Announced August 5, 2026, Joris Quintelier has been appointed Resort Manager at Four Seasons Resort The Nam Hai, Hoi An. This move coincides with the resort's tenth anniversary operating under the Four Seasons banner, bringing Quintelier's 15 years of experience across the brand's global portfolio to the Vietnamese property.

Quintelier's career within Four Seasons includes key roles in Paris, the Seychelles, Philadelphia, Doha, and Hong Kong. Hospitality Net highlights his tenure as Director of Food and Beverage at Four Seasons Hotel Hong Kong, a property renowned for its multiple Michelin-starred establishments. His F&B background is extensive, spanning island resorts to major urban hotels.

In his new capacity, Quintelier will oversee all facets of the guest experience at The Nam Hai. This includes the dining program, wellness offerings, newly renovated villas, and the resort's celebrated gardens. He is tasked with refining current offerings, fostering leadership development, and forging local partnerships.

Quintelier's leadership philosophy centers on empowering teams, believing that exceptional hospitality stems from an engaged workforce. His cross-cultural experience has, as Hospitality Net notes, "sharpened his instinct for local rhythms," a crucial asset in managing operations at a resort that prioritizes guest immersion in Hoi An's spirit over sheer scale. He remains committed to elevating the resort's culinary programs and fostering a culture of continuous learning.