Section

Gastronomy

Everything we've published in gastronomy.

The sleek dining counter and ambient dining room at Atria within The Ritz-Carlton Melbourne overlooking the city skyline

Gastronomy · The Ritz-Carlton

The Culinary Pivot: When Hotel Restaurants Become the Destination

Luxury properties are abandoning generic dining rooms for marquee chef tables and open-kitchen theater. Today, the guest experience begins at the pass.

H. TANABE·2 min read

Nov 11, 2026

Curated luxury holiday gift hamper with artisanal treats, tea, and sparkling wine on a dark wood table

Gastronomy · Four Seasons

Four Seasons Jakarta Turns the Holiday Hamper into an Art Form

The Capital Place address unveils its seasonal gifting program, anchoring the lineup with single-origin Indonesian chocolate, bespoke cocktails, and table service.

H. TANABE·2 min read

Nov 11, 2026

Oceanfront swimming pool lined with blue umbrellas overlooking the Caribbean Sea at Kempinski Hotel Cancún

Gastronomy · Kempinski

Kempinski Hotel Cancún Rebrands Its All-Inclusive Model

Swapping out its previous dining package for a tailored format, the Mexican outpost sets a new floor at $688 a night. Here is what the shift means for luxury travelers.

H. TANABE·2 min read

Nov 10, 2026

Exterior view of Amangiri resort seamlessly integrated into a desert canyon landscape with a pool overlooking the vast scenery

Gastronomy · Aman

Aman Resorts & Vegan Dining: A Property-by-Property Guide

For the discerning vegan traveler, Aman's reputation for bespoke luxury faces a unique challenge. We assess which properties seamlessly cater to plant-based preferences and which require advance planning.

H. TANABE·2 min read

Aug 30, 2026

Interior view of Saikindō, showing a dimly lit, stylish Japanese hi-fi bar with a vinyl setup and a sleek robata counter.

Gastronomy · Four Seasons

Saikindō Elevates Abu Dhabi: Four Seasons Unveils Hi-Fi Gastronomy

Opened August 18, 2026, Saikindō at Four Seasons Abu Dhabi introduces a distinctive Japanese hi-fi bar. This AvroKO-designed concept combines audiophile-grade sound with a curated culinary experience.

H. TANABE·2 min read

Aug 24, 2026

The interior of LPM Restaurant & Bar, showing an elegant dining area with contemporary decor.

Gastronomy · Four Seasons

LPM Restaurant & Bar Lands at Boston's Four Seasons One Dalton Street

The acclaimed French Riviera-inspired concept LPM Restaurant & Bar is set to open its first Northeast outpost, anchoring the second floor of the Four Seasons Hotel One Dalton Street in Boston. This debut marks a significant addition to the city's upscale dining landscape.

H. TANABE·2 min read

Aug 23, 2026

A vibrant Indian street food dish with a glass of beverage, likely Seabass Fritters with Riesling.

Gastronomy · Raffles Hotels & Resorts

Raffles Singapore’s Tiffin Room Elevates Street Food with Culinary Festival

Chef Kuldeep Negi brings an annual Indian street food festival to Raffles Hotel Singapore's Tiffin Room, offering curated vegetarian and non-vegetarian menus. Running from August 3 to 16, 2026, the event promises sophisticated pairings with choice beverages.

H. TANABE·2 min read

Aug 19, 2026

A meticulously crafted cocktail, possibly a classic like a Martini or Manhattan, served in an elegant glass on a polished bar, likely featuring an Asian-inspired garnish or minimalist aesthetic, repre

Gastronomy · Four Seasons

Tokyo's Gold Bar Lands in Bengaluru for Exclusive One-Night Engagement

Copitas at Four Seasons Hotel Bengaluru hosts a rare takeover, bringing the acclaimed Gold Bar from The Tokyo EDITION to India for an evening of reimagined classic cocktails. This event promises a distinct blend of Japanese mixology and sophisticated hospitality.

H. TANABE·2 min read

Aug 19, 2026

Interior of the Elephant Bar at Raffles Hotel Le Royal, featuring elegant colonial decor, plush seating, and a well-stocked bar

Gastronomy · Raffles Hotels

Elephant Bar Joins Elite Global Hotel Bar Ranks

Raffles Hotel Le Royal's iconic Elephant Bar has earned a coveted spot among the world's top hotel bars. This recognition by Food & Wine magazine cements its status as a premier destination for discerning travelers.

H. TANABE·2 min read

Aug 18, 2026

A hotel guest receiving a personalized amenity reflecting their pet, perhaps two cat-shaped pastries, in a luxury hotel room in India.

Gastronomy

India's Michelin Moment: Luxury Redefined by Personal Connection

This week marks a new chapter for Indian luxury hospitality, as the Michelin Key arrives, validating a sector long revered for its intuitive service. Beyond architectural grandeur, the true measure of luxury now lies in profound personalization.

H. TANABE·2 min read

Aug 18, 2026

Bottles of Via Carota Craft Cocktails displayed in The Ritz-Carlton New York, NoMad's honor bar.

Gastronomy · Ritz-Carlton

In-Room Cocktails: Luxury Hotels Redefine the Mini Bar

Luxury hospitality is upgrading the humble mini bar with exclusive, co-branded cocktail collaborations. This trend elevates the in-room experience beyond the expected, tapping into prestige food and beverage partnerships.

H. TANABE·2 min read

Aug 16, 2026

A vibrant, luxurious dining room with plush seating and unique decor, showcasing a high-end restaurant setting

Gastronomy

Broadwick Soho Welcomes Beefbar's Carnivorous Allure

Soho's Broadwick Hotel is set to elevate its culinary profile with the arrival of Beefbar. This Monte Carlo-born steakhouse promises a new chapter of luxury dining in London's vibrant West End.

H. TANABE·2 min read

Aug 14, 2026

Exterior view of Six Senses Shaharut resort buildings nestled in a desert landscape

Gastronomy · Six Senses

Six Senses Shaharut Hosts Desert Culinary Event with Top Israeli Chefs

Six Senses Shaharut in the Arava desert is staging a special Tu B'Av weekend, merging high-end cuisine, art, and immersive desert experiences. The event features collaborations with leading Israeli chefs and a program designed to offer a tranquil, culturally rich escape.

H. TANABE·2 min read

Aug 13, 2026

Afternoon tea spread with Italian pastries and savories, set against a Mediterranean-inspired backdrop

Gastronomy · Four Seasons

Four Seasons Jakarta Reimagines Afternoon Tea with an Amalfi Coast Homage

Four Seasons Hotel Jakarta introduces "Un Pomeriggio a Positano," a new afternoon tea experience. It draws inspiration from Italy's Amalfi Coast, blending Mediterranean flavors with traditional afternoon tea.

H. TANABE·2 min read

Aug 13, 2026

An ornate box of Champagne Truffle Snowskin Mooncakes from Raffles Hotel Singapore.

Gastronomy · Raffles Hotels & Resorts

Raffles Hotel's Champagne Truffle Mooncake: A 30-Year Singapore Icon

For three decades, Raffles Hotel Singapore's Champagne Truffle Snowskin Mooncake has captivated palates, becoming a cultural touchstone during the Mid-Autumn Festival. This coveted treat has consistently sold out, cementing its status as a Singaporean luxury icon.

H. TANABE·2 min read

Aug 10, 2026

A grand bar area with metallic sculptures resembling palm trees, under a hand-painted azure ceiling, with a dramatic chandelier.

Gastronomy · Raffles Hotel

1887 by André: Chiang's Return to Raffles Hotel

Chef André Chiang's highly anticipated return to Singapore at Raffles Hotel's 1887 by André has critics and diners buzzing. The lavish space, designed by Bill Bensley, promises a theatrical dining experience.

H. TANABE·2 min read

Aug 10, 2026

A modern, upscale Mediterranean restaurant interior with stylish lighting and table settings.

Gastronomy

Williamsburg's William Vale Welcomes Glatt Kosher Mediterranean

LIBA, a new Glatt Kosher Mediterranean restaurant, is now in soft-opening at The William Vale, Brooklyn's luxury boutique hotel. This upscale meat kitchen offers a sharing menu, with its full launch slated for early August 2026.

H. TANABE·2 min read

Aug 3, 2026

Aerial view of Castiglion del Bosco, A Rosewood Hotel, showing vineyards and historic buildings at sunset

Gastronomy · Rosewood

Castiglion del Bosco: Italy's Tuscan Gem Crowned Europe's Best Resort

Rosewood's historic estate in Val d'Orcia blends ancient charm with modern luxury, offering Brunello vineyards and Michelin-starred dining. This award-winning retreat defines la dolce vita.

H. TANABE·2 min read

Aug 2, 2026

A vibrant riverside scene at the Four Seasons Hotel Bangkok, featuring an elegant ice cream bar with customers enjoying treats by the Chao Phraya River.

Gastronomy · Four Seasons

Four Seasons Bangkok Brings Mediterranean Summer to Chao Phraya River

The Four Seasons Hotel Bangkok at Chao Phraya River announces "101 Days of Summer," an extended seasonal program evoking European coastal leisure. Centered around a new riverside Ice Cream Bar, the initiative blends culinary delight with relaxed waterfront ambiance.

H. TANABE·2 min read

Jul 4, 2026

A pristine beach at the Four Seasons Hualalai with waves gently crashing

Gastronomy · Four Seasons

Four Seasons Hualalai's 'Pond-to-Table' Oysters: A Taste of True Hawaiian Luxury

The Four Seasons Hualalai is redefining hyper-local dining. On June 1, 2026, the resort announced it harvests over 700 bivalves weekly from an on-property pond, delivering a distinct 'pond-to-table' experience.

H. TANABE·2 min read

Jul 2, 2026

A stylishly lit bar area at Willett's at Belmond Cadogan with a person seated facing the camera, tables and stools, and bottles on shelves behind the bar.

Gastronomy · Belmond

Willett's at Belmond Cadogan: London's Unsung British Bistro

Belmond's Willett's at The Cadogan redefines hotel dining with an accessible British bistro concept, offering a wine program that champions English still wines alongside international classics.

H. TANABE·3 min read

Jun 24, 2026

A display case filled with various pastries and baked goods at a luxury hotel bakery, with blurred figures of people in the background.

Gastronomy · Claridge's

Hotel Bakeries Outpace Bars as "Little Treat" Culture Dominates

Luxury hotels are pivoting from cocktail culture to artisan pastries, with their in-house bakeries now rivaling traditional bars in popularity and prestige.

H. TANABE·2 min read

Jun 22, 2026

Exterior view of a modern Four Seasons hotel building in an urban setting at dusk, with lights illuminating the facade

Gastronomy · Four Seasons

Four Seasons Hotel Osaka to Unveil Pair of Jiang Nan Chun Restaurants

The upcoming Four Seasons Hotel Osaka will host not one, but two distinct Jiang Nan Chun restaurants. The move signals a dual dining strategy for the brand's long-awaited Japanese debut.

H. TANABE·2 min read

Jun 20, 2026

Luxurious mooncakes in an elegant tote bag from Four Seasons Hotel Singapore

Gastronomy · Four Seasons

Four Seasons Hotel Singapore Teases Mid-Autumn 2026 Mooncakes

Four Seasons Hotel Singapore will launch its Mid-Autumn 2026 Collection with new artisan mooncake flavors. The announcement also hints at a refined signature tote bag for the festive season.

H. TANABE·2 min read

Jun 18, 2026