France
Every dispatch we've filed from Courchevel, France: luxury hotels, prestige spas, signature rituals and onsen.
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Destinations · Rosewood
Rosewood marks its winter resort debut and second French property with the Courchevel Le Jardin Alpin, opening in tandem with the 2026 ski season. Situated in the exclusive Jardin Alpin enclave of Courchevel 1850, it offers direct ski-in, ski-out access to global downhill dominan
Jun 8, 2026
Destinations
Rosewood has unveiled its inaugural alpine resort, a refined chalet retreat in Courchevel 1850's Jardin Alpin. The property channels a mid-century elegance, designed to evoke the exclusive glamour of the French Alps.
May 9, 2026
Destinations
Rosewood Hotels & Resorts expands its European presence with its inaugural alpine resort. The new Courchevel 1850 property promises sophisticated mountain luxury, marking a significant entry into the winter sport destination.
May 9, 2026
Properties in Courchevel
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Amidst the rarefied alpine landscape of Courchevel 1850, Le K2 Palace hews to the Savoie vernacular with pitched roofs and timber construction, while interiors by Jean-Remi Richard introduce an Asian inflection with Tibetan art and contemporary furnishings. Michelin-starred dining, a Cinq Mondes spa with an elaborate aquatics area, and direct piste access complete the distinguished experience.
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Nestled in the heart of the French Alps, Le K2 Altitude offers a luxurious retreat with breathtaking mountain views. Designed by Jean-Michel Wilmotte, the hotel blends traditional Savoyard architecture with contemporary elegance. Guests can indulge in Ayurvedic treatments, practice Pilates or Yoga, and savor traditional Fondue, all while surrounded by the stunning alpine landscape.
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Nestled in the French Alps, Fouquet's Courchevel offers a modern take on alpine luxury. Designed by Bruno Borrione, interiors blend traditional Savoyard wood with contemporary finishes. The spa offers advanced cryotherapy and balneotherapy, complemented by Pilates and yoga studios, providing a sanctuary of rejuvenation amidst the snowy peaks. The menu features classic French dishes, focusing on regional ingredients like the indulgent fondue with Comté cheese and morels.